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Tomato Omelette recipe|Paleo Recipe|Egg Recipe|How to make Tomato omelette|ChefCircle

Written By Chef's circle on Friday, October 26, 2018 | October 26, 2018

Tomato Omelette Recipe

Tomato Omelette!! Omelette variety!! Tasty !! Easy!! Fast!! Tomato Omelette is an easy and quick recipe where you can prepare this tomato egg omelette within 5 minutes. The mixer of tomato, pepper, coriander leaves, salt, and egg gives you the next level of taste to you. Paleo followers can take this tomato omelette. It helps in weight loss. 
When you wish to eat something great and also with easy preparation then,  just go with this tomato egg omelette. Mix the egg with salt and pour into the Tawa. Immediately add the tomato and coriander leaves. Add pepper on the top, if you want spicy then add more pepper.
Tomatoes should be sliced into round shape. When you flip the omelette be careful otherwise, the omelette will cut down. Here I showed a step by step procedure to make tomato omelette with photos.

Servings - 1
Preparation Time - 5 Minutes
Cooking Time - 5 Minutes


Egg - 3
Tomato - 1
Pepper Powder - 2 tbsp
Oil - 2 tbsp
Coriander leaves - 2 tbsp
Salt to taste


Step 1: Break the eggs and pour into a mixing bowl. Add salt and mix well without any lumps.

Step 2: Heat dosa Tawa and spread the oil evenly.

Step 3: Pour the egg on the Tawa.

Step 4: Add rounded tomatoes immediately after pouring the egg mixer.

Step 5: Add finely chopped coriander leaves over the tomatoes.

Step 6: Finally, Sprinkle the pepper powder and let it cook for 2 minutes in a medium flame.

Step 7: Flip it once the omelette is cooked. Let it cook for another side also. Switch off the flame after 2 minutes and transfer to the plate.

Serve this Tomato omelette with mayonnaise. You can take it as your breakfast or side dish for your meal. Try it and have a good food time.

"Love Food", "Live Long"


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